In recent years, sugarcane bagasse tableware has surged in popularity as businesses and consumers alike seek sustainable alternatives to single‑use plastics. Derived from the fibrous pulp left after juice extraction, sugarcane bagasse is a renewable resource that can be molded into a wide variety of...
As global environmental awareness grows, the era of "replacing green with plastic" is being overturned. At our sugarcane bagasse tableware factory in Shandong, we're transforming agricultural waste into a sustainable future for dining.
Circular Economy from Fields to TablesOnce consid...
In today's fast-paced world, sustainability and convenience go hand in hand. As more consumers and businesses seek eco-friendly solutions, bagasse tableware has emerged as a top choice for a wide variety of occasions. Made from the fiber leftover after extracting juice from sugarcane, bagasse is a b...